History of Indian Cuisine Indian cuisine dates back over 5000 years. Each region has its own traditions, religions and culture that influence its food. Hindus tend to be vegetarian and Muslims tend to have meat dishes, although pork is forbidden. … Continue reading A Guide To Indian Cuisine
In comparison to the continual architectural activity maintained during the greater part of Akbar’s regime, his son Jahangir, was in the field of the building art … Continue reading Mughal Architecture During Jahangir, Islamic Architecture
The Maharashtrian people ruled over Tanjavur from 1676 to 1855. Tanjavur is a city in the south Indian state of TamilNadu During this period of 12 years, … Continue reading Maratha Cuisine in Tamil Nadu
Chatrapati Shivaji Maharaj was the founder of the Maratha Empire in western India. He is considered to be one of the greatest warriors of his time and even today, stories of his exploits are narrated as a part of the … Continue reading Chhatrapati Shivaji
Fork & Beans 