Often, an omelette is the easiest breakfast that anyone can make at home. But, what if we tell you that making an omelette is an art that many fail to perform! It’s a simple omelette prepared using 2 egg whites … Continue reading Polka Dot Omelette

Sometimes, its really nice to have some variation to your eggs, one such recipe is the Cheesy egg puffs. So whenever you feel you are tired eating your regular boiled eggs or egg fry or omelette , why dont you … Continue reading Cheesy Egg Puffs

Making deviled eggs with relish gives them a sweet and tangy flavor that’s fairly typical of Southern-style deviled eggs. But add a little horseradish, too, and you’ve got deviled eggs with a special kick to them. To keep from adding … Continue reading Special Deviled Eggs

This veggie-packed breakfast omelet is loaded with fiber, protein and other nutrients to give energy throughout the day. INGREDIENTS  4 egg white(s)  1 egg(s)  1/2 cup low-fat cottage cheese  1/2 cup sliced mushrooms  1/2 tomato(es) DIRECTIONS 1.Combine eggs and beat lightly. 2.Using a cooking spray, cook eggs in non-stick pan. 3.Add cottage cheese, mushrooms and tomatoes in the center of omelet.4Cook until eggs are set and fold over. This veggie-packed breakfast omelet is loaded with fiber, protein and other nutrients to give energy throughout the day. INGREDIENTS  4 egg white(s)  1 egg(s)  1/2 cup low-fat cottage cheese  1/2 cup sliced … Continue reading Mushroom and Tomato Omelet

Ingredients:Boiled Eggs – 4Rusk Biscuits – 5, powderedPotatoes – 250 gms, boiled, peeled, mashedOnion – 1, finely choppedEgg – 1, beatenRed Chilli Powder – 1 tspCoriander Leaves – handful, choppedSalt as per tasteOil as required Method:1. Combine the potatoes, onions, red chilli powder, salt and coriander leaves in a bowl.2. Mix well.3. Add the boiled eggs and mix well. Make small balls of this mixture and flatten them slightly.4. Dip this in the beaten egg and roll them in the rusk.5. Heat oil in a frying pan.6. Add the prepared cutlets and fry till golden brown.7. Garnish with coriander leaves.8. … Continue reading Egg and Potato Cutlet

Ingredients:Burger Buns – 4, halvedEggs – 4Potatoes – 2, big, boiled and mashedCarrot – 1Onions – 2 (1 finely chopped + 1 cut into rings)Cucumber – 1, peeled, cut into roundsTomato – 1, cut into roundsBlack Pepper Powder – 1/4 tspButter – 2 tspOil as requiredSalt as per taste Method:1. Beat the eggs with salt and pepper powder. Keep aside.2. Heat little oil in a pan.3. Saute the finely chopped onions.4. Add to the eggs mixture along with the mashed potatoes.5. Heat a tawa over medium flame.6. Add a little oil and make omelettes of the mixture.7. Apply butter on … Continue reading Egg Burger

Some nights you don’t want to have to spend ages shopping to make a delicious meal. This Bombay egg and potato curry can be made using store cupboard ingredients and is ready in just 40 minutes – perfect for a midweek meal. Ingredients onions 2, 1 chopped, 1 quartered sunflower oil green chillies 2, 1 halved and seeded, 1 finely sliced garlic 2 cloves coriander a handful, leaves and stalks separated turmeric 2 tsp garam masala 2 tsp ground cumin 2 tsp fennel 2 tsp black mustard seeds 2 tsp vegetable or chicken stock cube 1 chopped tomatoes 400g tin coconut milk 150ml potatoes 400g, peeled and cut into 2.5cm cubes eggs 3 lemon 1, … Continue reading Bombay Egg and Potato Curry

Ingredients  250 gram Potatoes 1 Boiled Egg (chopped) 2 tbsp Celery (chopped) 2 tbsp Onion (chopped) 1 tbsp Sweet Pickle Relish (chopped) For Dressing 1/4 cup Mayonnaise 1 tsp Mustard 1 tbsp Sugar 1 tsp Apple Cider Vinegar Salt (to taste) Pepper (to taste) 1 tsp Celery Seeds Instructions Wash the potatoes and peel them. Cut them into cubes. Heat water in a pot. Add the potato cubes and 1 tsp salt and cook for 10 minutes on medium heat. Drain the potatoes once they are cooked. Let them cool for 15-20 minutes. Add them in a mixing bowl. Add boiled eggs, celery, onion and sweet pickle relish in the bowl. Mix the dressing ingredients in another bowl. Pour the dressing over the salad and … Continue reading Potato Egg Salad

You never need a reason to munch on something delightful. So we bring this Egg Bhurji Roll recipe which you cannot miss on. All you need to do is make a plain parantha and roll in a filling of the egg bhurji in it and you are good to go. The ingredients used in this recipe are wheat flour, eggs, onions, tomatoes, green chilli, ketchup, coriander leaves and a melange of spices. The tangy tomato ketchup enhances the flavor of the roll and makes it even more delectable. This delicious snack recipe is healthy and scrumptious. It doesn’t contain the … Continue reading Egg Burji Roll