Carrot Salad with Black Grape Dressing 

Ingredients

  • For the salad:
  • 4 cups Carrots, grated
  • 1/2 cup Almonds (sliced), blanched
  • 1/2 cup Raisins, soaked
  • 1 cup Spring onions, sliced
  • For the French dressing:
  • 1/4 cup Olive oil
  • 1/2 cup Vinegar
  • 1/4 cup Sugar syrup (chashni)
  • to taste Salt & pepper
  • 1 tsp Mustard powder
  • 1 (heaped) tbsp Garlic, chopped
  • 4 tbsp Onion, chopped
  • For the black grape dressing:
  • 1 cup Black grapes
  • 2 tbsp Garlic, chopped
  • 2 tbsp Onion
  • 2 tbsp Red wine vinegar
  • 4 tbsp Olive oil
  • to taste Salt & pepper
  • 2 tbsp Honey
  • 2-3 Green chilies

How to Make Carrot Salad with Black Grape Dressing

Prepare salad:

1.Mix all the ingredients for the salad in a bowl and keep aside.

Prepare French dressing:

1.Put all the ingredients in a blender except the olive oil, and start blending. While blending, slowly add the olive oil to emulsify the mixture.2.Mix the dressing with the carrot salad.

Prepare black grape dressing:

1.Put all the ingredients for the dressing in a blender and blend till smooth. Check seasoning and adjust accordingly.2.Top the salad with this dressing and serve at room temperature.

Carrot Salad with Black Grape Dressing Slide 5, ifairer.com

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