Looking for a drink to cool you down during the scorching summer days? Try this Pomegranate Slush made with just pomegranate juice, caster sugar and water. An extremely easy recipe, this party recipe will be loved by all your guests.
Ingredients
- 500 ml pomegranate juice
- 100 ml water
- 200 gm caster sugar
How to make Pomegranate Slush
- Step 1.Dissolve the sugar in 100ml water in a saucepan. Simmer for 5 minutes. Leaves to cool.
- Step 2.Mix the sugar syrup with the juice then churn in an ice cream machine. Freeze until needed. (If you do not have an ice cream machine, freeze overnight.)
- Step 3.Remove and churn in the mixer. Refreeze and churn again before serving.
Fork & Beans 